Ingredients 2.5 grated carrots (2.5 cups) 3 flax eggs (3 tbsp flax meal + 7 tbsp water) 2 cups flour (1 whole-wheat, 1 all-purpose) 1 cup almond flour (sub for another cup of wheat flour) 1 pinch salt 1 tsp cinnamon 1/2 tsp allspice 1/2 tsp baking soda 2 tsp baking powder 1 drop vanilla […]
Read More Carrot Cake🥕Since Easter Sunday is just around the corner, I thought I would provide a plant-based version of these traditional buns for you to make with your loved ones. Slightly sweet and spiced, this bread is perfect for your Sunday morning festivity and can be customized to one’s own preference/ needs. Ingredients: Rolls- 425g bread flour […]
Read More Hot Cross Buns
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