The “Galettes de Rois” is a popular pastry from France, traditionally eaten during the month of January as a celebration of the Epiphany. It consists of two layers of buttery puff pastry, filled with a sweet almond frangipane, which usually contains a hidden “fève”. As part of the celebration, the person who finds the this […]

Read More Galettes des Rois (French King’s Cake) 👑